Brunch

Brunch Menu

BREAKFAST

Three Eggs Any Style - 15
Parmesan Homefries, Mixed Greens, Multi Grain Toast

Huevos Rancheros – 17
Our take on the classic with housemade tortillas, black beans & salsa roja

Whole Wheat Breakfast Wrap – 15.50
Free range scrambled eggs, Vegeterian Bacon, snow peas, & salsa roja, Served with a Green Salad

Vanilla French Toast – 14
Spiced maple syrup & greek yogurt

Messy Breakfast Sandwich – 15
Toasted English muffin, fried egg, crispy pancetta, tomato, spinach, cheddar cheese & homefries

Eggwhite Omelet- 15
Goat Cheese, Baby Spinach, Served with a Green Salad

BURGERS & SANDWICHES

ADD
Fried Egg + 2
Hass Avaocado + 2
Pancetta + 2

Grassfed Burger – 16.50
Lettuce, tomato, mcclure’s pickles & chipotle mayo, Choice of fries (choice of swiss, cheddar, or blue cheese)

Eggplant and Chickpea Burger - 15
Lettuce, Spicy Tahini Dressing, 7 Grain Bun, Choice of Fries

Lobster Club Sandwich – 25
Hass Avocado, crispy pancetta & arugula, Choice of Fries

Grilled Chicken and Avocado - 14.50
Tomato, Honey Dijon on Multi Grain, Served with a Green Salad

Baja Fish Tacos - 17
Grilled Mahi-Mahi, Pineapple Salsa, Shredded Kale on a Corn Tortilla

SALADS

ADD
Grilled Free Range Chicken + 6
Grilled Mahi-Mahi + 7
Hass Avocado + 2

BRUSSELS SPROUTS & KALE SALAD - 18
Cherry Tomatoes, Red Onion, Sliced Apple, Toasted Almonds, Shaved Pecorino Romano

GRILLED CHICKEN SALAD - 18
Arugula, Grapes, Walnuts, Red Onion

QUINOA & ACORN SQUASH SALAD - 18
Baby Spinach, Hazelnuts, Cranberries, Shallot Vinaigrette

SHARES

Chickpea hummus with roasted black garlic – 14
Toasted pita & fresh vegetables

Three Cheese Mac & Cheese - 15
Italian Fontina, Parmigiano Reggiano, Pecorino Romano

Pigs in a Blanket – 15
Gourmet sausages in puff pastry

Roasted Tomato Flatbread - 13
Burrata, Italian Fontina

DESSERTS - 8

Key Lime Pie
Lemon Whipped Cream, Hazelnuts

Vanilla Bread Pudding
Vanilla Brioche, Honey Whipped Cream

Flourless Double Chocolate Cake
Raspberry Kirsch Sauce & Fresh Raspberries

16oz BLOODY MARY – 13

Classic Bloody
Served with celery & olives

Bloody Bull
The classic with beef bullion

Sriracha Bloody
wicked spicy sauce

Blue Blood
The classic with blue cheese stuffed olives

Red Coat
Hendrick’s gin & muddled cucumber

Bloody Good Time
The classic with Fernet Branca